Foody Goody Treats

Buffalo Chicken Fried Wontons

Posted on: September 12, 2012

Here’s simple and yummy appetizer that is great for any kind of event!

Buffalo Chicken Fried Wontons
Provided by Wildtree from Warwick, RI

8 ounce Neufchatel Cream Cheese
¼ cup carrot, grated
¼ cup celery, diced
2 tablespoons Wildtree Blazin’ Buffalo Blend
2 cups cooked shredded chicken
30 wonton wrappers
Wildtree Natural Grapeseed Oil, for frying

In a bowl combine the cream cheese, carrot, celery, Buffalo Blend, and chicken. Place the wonton wrappers on a flat surface 10 at a time and put about 2 teaspoons of filling on each. Don’t overfill or they will ooze out during frying. Put some water in a cup and using your finger dip it in and then wet the edges of the wonton wrapper. Fold into a triangle and press the edges closed, try not to leave large air bubbles or they will expand and rupture during frying. Heat about 2 inches of Grapeseed Oil to 375 degrees F. Fry the wontons in batches for about 1 minute per side or until golden. Drain on paper towels. Serve with Wildtree Creamy Ranch Dressing & Dip Mix.

Calories 120; Fat 4.5 g; Saturated Fat 2.5 g; Carbohydrate 10 g; Fiber 0 g; Protein 9 g; Cholesterol 30 mg; Sodium 240 mg

To purchase these items click here


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