Foody Goody Treats

Recipe Spotlight – Greek Salad Salsa

Posted on: July 16, 2012

Here’s a wonderful spin on your classic “chips and salsa”!!! This is a great dip and it’s loaded w/ tons of good veggies, and of course, feta cheese! 🙂

Greek Salad Salsa
Provided by Wildtree from Warwick, RI
SERVINGS: 8

INGREDIENTS:
3 tomatoes, seeded and diced
8 ounces feta, crumbled
3 scallions, chopped
1/2 cup kalamata olives, chopped
1 cup diced cucumber
2 tablespoons fresh parsley, chopped
1 tablespoon lemon juice
1/2 cup Wildtree Natural Grapeseed Oil
1 tablespoon Wildtree Dill Dip Blend
1 tablespoon Wildtree Tzatziki Seasoning Blend

PREPARATION:
Combine all ingredients in a large bowl. Serve with pita chips.

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